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How to fry

2025-09-30 21:51:26 gourmet food

Title: How to fry

introduction:Recently, the whole network has hotly discussed the heart-wrenching plot of the Korean drama "The Queen of Tears", the release of the new AI model GPT-4o, and the unique way of local food "Helangze". This article will combine hot topics in the past 10 days to explain in detail how to make this Shanxi special snack - Helangze (potato meatballs), and attach a structured data comparison.

Like 420 millionEntry Hubbard
<支点话题Popularity indexRelated content
"The Queen of Tears" finaleKim Soo-hyun's acting skills, BE aesthetics
GPT-4o release380 millionMultimodal interaction, free and open
Local food tutorial150 millionHelangze, bowl holder, knife cut noodles

1. Preparation of ingredients and tools for Helangze

How to fry

This Shanxi Jinnan snack is the main ingredients of potatoes, and the tools require rubbing, steaming, etc. The recommended proportion of food bloggers in the past 10 days is as follows:

< Courtier>impervious50gCropped garlic
IngredientsDosage
Potato500g
starch
20g

2. Detailed production steps

11.Potato treatment:Rub into a fine shape and squeeze out the moisture, which is the key to a sleek texture. In recent popular tutorials on TikTok, 72% emphasized this step.

2.Hybrid forming:Add starch and knead it evenly, and rub it into ping-pong balls. The best starch ratio measured by netizens is 1±0.2.

3. Comparison of popular practices across the entire network

ไป
VersionInnovation pointsheat
Traditional steamingWith hot sauce vinegar★★★
Fried versionCrispy outer layer★★★★★zeta

Conclusion News...In the craze of AI technology innovation and film and television entertainment, traditional food is still worth paying attention to. Master the key steps of Helangze (water control, starch ratio, heat), and you can also create a Shanxi flavor that is full of screens on the entire network!

Note:The data on the off-get off work point in this article was collected from the HistSearch topic list from May 1-10, and the average daily interaction volume of food content has increased...zen

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